Corinna Korpela

8.6

Bright, juicy, takes a chill, dry finish. Traditional carbonic maceration, non doc wine. Delicious! — 2 years ago

Corinna Korpela

8.0

Earthy, ripe raspberry, cherry, light body, could chill — 3 years ago

Corinna Korpela

9.5

Bio/organic practices with indigenous yeast, granitic soils. Great savory herbaceous basil, spice, dark fresh fruit, a little chocolate after being opened for awhile, some tannins well integrated. Delicious and food friendly — 3 years ago

Corinna Korpela

8.5

Baked apple, peach, pear, silky, waxy texture. Sustainably farmed, house brand from Jenny and Francois — 2 years ago

Corinna Korpela

9.0

Full body but balanced with fresh citrusy melon fruit and great acidity and minerality (due to volcanic ash soil/bedrock). No chemicals sprayed, mostly native yeast, second generation family farmers. Uses 1/3 new French, 2/3 neutral French oak. Delicious! — 3 years ago

Corinna Korpela

9.0

Corinna had this 9 years ago

Corinna Korpela

8.4

Winemaker from Montesecondo, smaller project in different style. Organic and bio, no sulfur added. Grapefruit, citrus pithy, stony, light bubbles. 100% Sangiovese — 3 years ago

Corinna Korpela

9.0

Light, minerality, dainty fresh fruit — 3 years ago

Corinna Korpela

8.0

Tart and refreshing with a chill on it. Lots of fresh cherry and blackberry. Light and easy to drink. — 3 years ago