Cantina Mesa
Primo Scuro Cannonau di Sardegna
With country cut pork chop. Reluctantly concede, enhances the experience. — 8 years ago
Aviary Vineyards
Napa Valley Chardonnay 2014
Nice on it's own; paired with duck risotto well. — 9 years ago
Casa E. di Mirafiore
Langhe Nebbiolo 2011
OK as a condiment with meal. Would neither eschew nor choose at the price quoted. — 9 years ago
Lost Draw Cellars
Arroyo Rojo Texas High Plains Red Blend
Well made. Low volatility in the nose for an old man losing his taste buds. — 8 years ago
William Hill Estate Winery
Central Coast Chardonnay 2015
Light aroma with big mouth. May favourite of chard condiment wines as of Dec '16 — 8 years ago
Marchesi di Barolo
Maràia Barbera del Monferrato 2013
Atypically, the name choice is accurate. This 2013 needs no food distractions - I enjoyed it solo. — 9 years ago
Giacomo Borgogno & Figli
No Name Langhe Nebbiolo 2012
Still haven't discovered a Nebbiolo with smell. But this wine added umph to my spaghetti dinner. — 8 years ago
Azienda Agricola Dino Illuminati
Costalupo Trebbiano d'Abbruzo
Enjoyed as condiment with eggplant napoleon — 9 years ago
Pezzi King
Sonoma County Chardonnay 2013
Viscous — 9 years ago
C Thomas
Great condiment with country pate — 7 years ago