With country cut pork chop. Reluctantly concede, enhances the experience. — 8 years ago
Nice on it's own; paired with duck risotto well. — 8 years ago
OK as a condiment with meal. Would neither eschew nor choose at the price quoted. — 9 years ago
Well made. Low volatility in the nose for an old man losing his taste buds. — 8 years ago
Light aroma with big mouth. May favourite of chard condiment wines as of Dec '16 — 8 years ago
Atypically, the name choice is accurate. This 2013 needs no food distractions - I enjoyed it solo. — 9 years ago
Still haven't discovered a Nebbiolo with smell. But this wine added umph to my spaghetti dinner. — 8 years ago
Enjoyed as condiment with eggplant napoleon — 8 years ago
Viscous — 9 years ago
C Thomas
Great condiment with country pate — 7 years ago