David Steenwinkel

8.7

Anniversary dinner wine. Medium acidity and tannin. — 3 years ago

David Steenwinkel

9.0

David had this 3 years ago

with Asyera

David Steenwinkel

8.5

Moderate intensity on the nose. Aromas of ripe, almost jammy, black currant, strawberry, and black cherry. Relatively mild tannins and moderate acidity. Medium bodied and medium alcohol levels. Overall decent table wine and a solid go-to. — 3 years ago

with Asyera

David Steenwinkel

9.2

Start of first anniversary dinner — 3 years ago

David Steenwinkel

8.8

David had this 3 years ago

with Asyera

David Steenwinkel

8.5

Purchased after having met the producer at an Eataly event. Generally a very light wine. Mild tannins, medium acidity but with a long finish. — 3 years ago

with Asyera

David Steenwinkel

7.0

David had this 3 years ago

David Steenwinkel

8.0

Zesty notes of lemon. Easy drinking while cooking burgers for July 4th weekend — 3 years ago

with Asyera

David Steenwinkel

8.7

Recommended by Cindy at Burgundy Wine Company as a terrific value for the price point as I start my journey on white Burgundy’s. Very round feeling in the mouth, but with a light and lingering finish. Slight citrus on the nose and supported by the vanilla notes from the oak. Off-dry with mild acidity that increases over time. Alcohol level (13.5%) is largely masked as it goes down. Very easy drinking and perfect on a rainy day. — 3 years ago

with Asyera

David Steenwinkel

8.6

Ate with duck confit, duck fat potatoes and leeks. Could get the aromas but taste fell kind of flat as acidity did’t seem strong enough to match up to the fatty food. Light and easy going wine otherwise, was a crowd pleaser for my guests. — 3 years ago