Gargiulo Vineyards
Aprile Super Oakville Blend Sangiovese Blend 2003
Super Sangiovese blend with dark fruit pepper earth mushroom rosemary lavender green bell pepper — 5 years ago
Domaine des Comtes Lafon
Clos de la Baronne Meursault Chardonnay 2012
A gem. Good mineral. Stone fruit. — 5 years ago
Château Cheval Blanc
St. Émilion Red Bordeaux Blend 1997
There are no words! Well, earthy forest floor — 5 years ago
Château Guadet
St. Émilion Grand Cru Red Bordeaux Blend 2008
Dhiraj had this 5 years ago
Domaine Arnaud Lambert
Brézé Clos de Midi Lieu-Dit Saumur Chenin Blanc 2018
Very well paired with poached salmon. High in mineral. Light bodied. Citrus. Acid — 5 years ago
Villa I Cipressi
Brunello di Montalcino Sangiovese 2012
Nose:
Cranberry
Bright red fruit
Tart
Cured meat/bresaola
Leaves, mushroom, moss
Forrest floor
Iron character (rusty nails) – from Tuscany
Palate:
Dry wine
Mouth-watering acidity
Tart red fruits
Forrest floor
Oregano, tomato, sage – like herbs, tomato sauce
Balance between tannin and acidity
Imagining it with veal chop, fat to deal with acid/tannin
Leathery notes. — 5 years ago
Teresa liked this
Dhiraj Mallick
Dhiraj had this 5 years ago