On the nose quite mineral, sea water, sourdough ferment; on the palate raspberry, cherry, bright acidity and grippy tannins — 5 years ago
Quite mineral, light red fruits, cranberries, black cherry, high acidity, tannic — 6 years ago
Gabby had this 5 years ago
Sugared jammy blackberries and blueberries, chocolate — 5 years ago
Jammy black fruit, black cherry, twizzlers, some spice, medium tannins — 6 years ago
Gabby had this 6 years ago
Deep, rich, smooth; tastes of chocolate, plum, vanilla, forest floor, camp fire; grippy tannins and low acidity — 5 years ago
Sea, natural yeast, rubber on the nose, tastes of strawberries, cherry, mineral, light hint of salt, higher acid and some light tannin — 5 years ago
Yummy, light, very drinkable — 6 years ago
Gabby Champagne-Sitzler
Gabby had this 5 years ago