Ginny Eileen

9.3

Ginny had this 10 years ago

with Anne and Michael

Ginny Eileen

9.1

Briny sea air. Light pepper, meaty-funk, herbaceous, but with a little heat (which isn't my fave). Falls off quick, but so good while it's there. A special treat. — 10 years ago

Ginny Eileen

9.5

Elegant, delicate florals, lavender. Biodynamic. Tannins a bit strong, probably outstanding a few years down the line. — 10 years ago

Ginny Eileen

9.5

Just my favorite stuff. Bell pepper, dirty, more smoky depth than some of the other cab francs I've had. Violets on finish, funky, lovely. Edit: keeps evolving, 4 hrs later getting black olives and chocolate. Fun! — 10 years ago

Ginny Eileen

9.0

Ginny had this 10 years ago

with Anne and Michael

Ginny Eileen

9.0

Getting excited for spring, and this is the season in a glass! Great with a little chill. — 10 years ago

Ginny Eileen

9.2

Ginny had this 10 years ago

with Anne and Michael

Ginny Eileen

9.3

Delightfully soft and chewy. Loved the texture, integration, and length. Have licorice and minerality in my notes but now just recall the experience. — 10 years ago

Ginny Eileen

9.2

Dusty roses and herbs.. Such interesting aromatics. Citrus and red fruits, balanced tannins and acidity. Super fun. — 10 years ago

Ginny Eileen

8.4

Simple, good, easy. 1 liter of fresh gulpable cherries, soft tannins like crushed sweet tarts, and just a little something else that wavers between wet forest floor and wet dog. As far as good-value zweigelts go, I've enjoyed this one the most (though I haven't tried more than 4...). — 10 years ago