Gusty Colangelo

9.6

Expands broadly with air- needs at least 3 hours. Black cherryskin, menthol, nutmeg, leather, orangerind, dark chocolate raisinets, candied pistachio. Has years to go — 10 years ago

with Mercedes

Gusty Colangelo

9.1

Gusty had this 10 years ago

with Mercedes

Gusty Colangelo

9.3

Doesnt seem sweet... There is a sweetness on the attack, then a refreshing bitterness and long zingy acidity. Kaffir lime leaf, apricot, 'petrol,' chalk dust, nectarine skin, gingered coriander — 10 years ago

with Mercedes

Gusty Colangelo

9.3

Rich cherries with strawberry skin — 10 years ago

with Mercedes

Gusty Colangelo

9.1

Light delicate floral with hint of tequila on nose. Dried cherrystems; like licking flower petals. Needs time and attention. — 10 years ago

Gusty Colangelo

9.1

Gusty had this 10 years ago

with Mercedes

Gusty Colangelo

9.1

Needs some air to integrate, then wild briary fruit — 10 years ago

Gusty Colangelo

9.1

Gusty had this 10 years ago

Gusty Colangelo

9.3

Rich and warm deliciousness! — 10 years ago

with Mercedes

Gusty Colangelo

8.6

A bit disjointed, but dry cherry fruit; barbecue pit? — 10 years ago