Heather Penn

8.7

Lemon curd on the nose. Lemon zest, a little green grass, and white flowers on the palate. Zingy little wine. — 6 years ago

Heather Penn

9.5

Heather had this 7 years ago

Heather Penn

8.5

Fresh Green pepper and grass on the nose, with lemon zest and white pepper. Dry finish. Green pepper, lemon juice and lychee on the palate. Classic NZ Sauvignon Blanc. — 8 years ago

Heather Penn

9.0

Really enjoyed this. Crisp, bright, mineral. Some tropical fruit, maybe? Great with pasta and clams. — 8 years ago

Heather Penn

9.0

Pretty light gold color: Light rubber on the nose, lots of white flowers on the nose. High acid, ripe peaches. Delightful summer wine from the Finger Lakes — 6 years ago

Heather Penn

9.5

Red bing cherry, velevety rose petals, tar, light oak on the nose and palate. Some sweet tobacco. Medium acid, medium minus tannin. Drinking with bolognese and it's a great pairing. Better when it opens up a bit — 7 years ago

with Hendrick

Heather Penn

9.0

Heather had this 8 years ago

with Hendrick

Heather Penn

8.5

A good bit of acid which will cut through the andouille dish we’re having with this. Lots of pie fruit. Soft tannins. A perfectly fine Monday night wine. — 6 years ago

Heather Penn

9.3

Zippy little Riesling with crunchy green apple, petrol, grapefruit, honey and lemon. Great mouth-watering drinkable wine. — 7 years ago

Heather Penn

9.0

Pear, petrol, white flowers and a touch of white pepper on the back end. Tastes similar to the nose. Really great wine, especially for the price. It will be perfect with jambalaya! — 8 years ago