Certified organic. Bright but not too citrusy; a hint of salinity — 2 months ago
Joe had this 21 days ago
A lovely complement to spaghetti and meatballs with Fra Diavolo sauce. Soft mouth feel and dark ruby color. After decanting and breathing for an hour the dark cherry and chocolate really pop. — 2 months ago
Smooth and light, light floral notes — 5 months ago
Joe had this 2 months ago
Bright and dry, slightly effervescent at first opening. Notes of melon and stone fruit, but very light. We had it with scallops sauteed in butter and it was lovely. — 4 months ago
The first time I had a Vacqueyras. We had it with a dinner of lamb chops and miniature potatoes. It is pleasantly tart, a little dry. Notes of dark cherry, tobacco. — 6 months ago
Joe Rego
Joe had this 3 days ago