The slates that cover the vineyard add a nice flinty floor to the stone fruit and citrus flavor. Not sweet! — 2 months ago
Bright and floral, acidic but not citrusy. Had it with goat cheese, sun dried tomatoes and water crackers. — 7 months ago
A tasty bargain! — 8 months ago
Smooth and light, light floral notes — a month ago
Nicely tannic. Www.dallaterra.com — 2 months ago
Bright acidity, with notes of peach. I had it with duck breast at Tarry Tavern in Tarrytown, NY — 7 months ago
The first time I had a Vacqueyras. We had it with a dinner of lamb chops and miniature potatoes. It is pleasantly tart, a little dry. Notes of dark cherry, tobacco. — 2 months ago
A lovely Beaujolais. Not too fruity, a little dry on the palate. Had it with spicy jerk chicken. — 2 months ago
Joe Rego
Joe had this 18 days ago