Strong tannins, astringent. Needs a spicy, flavorful dish to go with. Not for drinking by itself. — 3 months ago
It went really well with Trader Joe’s Kung Pao Chicken. It has a smooth flavor, mineral without tannins, and fruit that counteracts the spice. — 3 months ago
A tasty bargain! — 6 days ago
Just a hint of effervescence when first opened. It’s light and bright without much acidity, but much more flavorful than Sancerre or Chenin Blanc, and without too much citrus. Slight sweetness, like a honey crisp apple.
We had it with Argentine shrimp cooked in butter and red pepper and it was was heavenly. — 3 months ago
Bright and fruit forward. Had it with Chili in October 2023 — 7 months ago
Joe had this 23 days ago
A great Italian red, made by the same people as Barolo. Shhh, it’s a secret! — 2 months ago
Joe had this 3 months ago
Joe had this 8 months ago
Joe Rego
This wine checks all the boxes. It’s bright and tasty, certified organic, and the bottle and labels are recycled. — 6 days ago