This may be my favorite of their wines. Great oily viscosity, subtle lemon and fresh herbs fining in ripe stone fruit. — 4 years ago
Light body, hint of acid. Citrus pith and mint. — 4 years ago
Beautiful floral and oily fore pallet that gives volume without sweetness. Finishes crisp and clean. Slight bit of sweet grass with pomelo dominating. Great mouthfeel for a floral white. Compliments all food. — 4 years ago
Bone dry. Tight. Unripe acid. Slight floral, crab apple. No spice or oily characters — 4 years ago
Wow. Great fresh raspberry. Minimal oak that compliments the fruit. Tannins are supporting and clean the pallet. Great food wine — 4 years ago
Not my Favorite variety, but this so far is the best I’ve had. Yellow apple, orange blossom honey, finishes with fresh bitter herbs and Mellon. — 4 years ago
Truly enjoyable and good friendly. Dried cherries, hit of bacon, cleansing acidity and structure — 4 years ago
Brambly blackberry, black pepper, mocha, fennel and a whisper of Tobacco. Plush and very soft mouthfeel that finishes with some fresh acidity. Mild lingering astringency is akin to a good dark chocolate. While not spectacular on its own, this wine pairs great with BBQ, hamburgers, stew or Pizza. — 4 years ago
2019. Pop of huge Meyer lemon. Unrip Pineapple-mango and dried mango. High viscosity for a dry. Clean acidic finish. — 4 years ago
John Frederick
Great balance. The residual sugar perfectly harmonizes the 7.5% abc and acid. Stone fruit — 3 years ago