Italian Pinot doesn’t have the mineral dryness of NA/Oregon. Syrupy smell and first taste. Drink enough of it, and who really cares. It’s wine. Let’s get crunkedety cranked. But I would focus on an Italian Chianti before doing an Italian Pinot noir next time

Château Blaignan

Cru Bourgeois Medoc Red Bordeaux Blend 2016

Joseph Otto

9.0

Joseph had this 4 years ago

with Julia

Adega Vinho

PinoFleri Mourvedre 2019

Joseph Otto

9.5

Joseph had this 2 years ago

with Julia

Weingut Pfeffingen

Blanc de Noir 2020

Joseph Otto

9.1

Joseph had this 3 years ago

with Julia

Lafond

SRH Syrah 2017

Joseph Otto

8.0

Joseph had this 4 years ago

with Julia

Minimus Wines

"Illegal - Red White Pink" Oregon Rosé 2018

Joseph Otto

8.8

Joseph had this 5 years ago

with Julia

Amici Cellars

Russian River Valley Pinot Noir 2021

Joseph Otto

9.1

Joseph had this 2 years ago

with Julia

Yohan Lardy

Les Michelons Moulin-à-Vent Gamay 2020

Joseph Otto

9.2

Joseph had this 3 years ago

with Julia

Joseph Otto

Delicious and good. Perhaps it was the pretzel chips I was eating but I thought that the wine was a bit of a one two punch of acid and tannin and then a roundhouse of fruit at the back.

9.0

Clos Troteligotte

K Nom Cahors Malbec 2018

Joseph Otto

8.5

Joseph had this 4 years ago

with Julia

Joseph Otto

Mmm. This one tastes like wine.