Tinga
Reserve Colchagua Valley Red Blend
The nose is quite potent with maple syrup, dark red fruits and mineral notes. Raspberries and red fruits with next to no tannins.
Ox-Eye Vineyards
Cabernet Franc
@Martin G Rivard will update when I get home tonight, but by and large cab francs impressed across the board (even this VA one)
@Martin G Rivard I got damp earth and hints of chocolate on the nose. More chocolate on the palate rounds out a good balance of spice and dark red fruits with a smooth finish. Paired extremely well with pork.
@Sean Smith Awesome notes! Thanks Sean!
Viña Falernia
Falernia Reserva Valle de Elqui Carménère 2014
Dried fruits made this wine a weirdo
Viña Perez Cruz
Limited Edition Maipo Andes Cabernet Sauvignon
Smoke, leather and green pepper on the nose. Dark cherry with a sharp finish and medium light tannins.
Kelli Scheid
Kelli had this 8 years ago