Excellent dinner wine with crab/lobster. Low tannins, some plum tones — 9 months ago
Slightly tannin at end. Blueberry taste? Pairs very well with any garlic dish or dark chocolate — a year ago
Dark cherry notes. Had with grilled chicken but would also do well with dark chocolate — 6 months ago
Nice red with low tannin, soft finish. Notes of plum. — 9 months ago
Low tannin, light, fruity almost. Great on its own, maybe a light fish or pork. — a year ago
Larry had this a year ago
Enjoyed this with home fired pizza, but I imagine it would pair with chocolate or a rare cut of beef such as a fillet. — 6 months ago
Cherry forward, medium tannin finish — a year ago
Larry had this a year ago
Larry Chase
Somewhere between licorice and ripe purple plum. Medium tannins with slightly Smokey aftertaste — 2 months ago