Cantine Buglioni
il Lussurioso Classico Amarone della Valpolicella Corvina Blend
Needed a bit of breathing but once opened up a bit was velvety, dark currant, spice. Great with veal Marsala and tagliatelle with meat sauce. — 2 months ago
Mt. Brave
Mt. Veeder Cabernet Sauvignon
Really nice and earthy wine, great with filet. — 4 months ago
Stag's Leap Wine Cellars
Cask 23 Napa Valley Estate Cabernet Sauvignon
Agree with others’ comments including “chewy” and “lots of tannins left” yet fruit-forward. Kind of reminded me of a Meritage. Very nice with filet. Held up well; needed a little time to open. — 2 months ago
DuMOL
Wester Reach Chardonnay
Nicer than the average rating for the vintage. Crisp with a balance of oak and butter. Fruit included pear, mango, kiwi. Great with lobster and scallops. — 3 months ago
Gaia (Gaia's Estate)
Thalassitis Santorini Assyrtiko
Really nice, a lot like a Sauvignon Blanc but just a tad sweeter. Worked well with salmon pasta and grilled shrimp. — 7 months ago
Domaine Leflaive
Mâcon-Verzé Chardonnay
Crisp, notes of apple and pear, slight cream. Excellent with halibut, flounder. — 2 months ago
Shafer Vineyards
TD-9 Napa Valley Red Blend
Nice choice with filet or short rib fettuccine. — 3 months ago
Château Meyney
Saint-Estèphe Red Bordeaux Blend
Really nice with scallops and rack of lamb. — 4 months ago
CHEV Cali Wine Company
Russian River Valley Pinot Noir
Very smooth, on the full-bodied side for a Pinot. Great with lamb bolognese and ribs! — 7 months ago
Lisa McKinnon
Nice but needed to breathe a lot. Good with short rib. — 25 days ago