Luis had this 10 years ago
Luis had this 11 years ago
Dark Scarlet core and Persian Plum rim.
Nose: fresh wet forest and hints of berries and hints of caramel.
Palate: full-bodied, fresh to crisp acidity, dry, well structured tannins and regardless of the high alcohol content 14.8%, it is well-balanced.
Flavors: sweet spices, dark ripe fruit, hints of chocolate.
Finish is moderate. — 10 years ago
Color: deep carmine and deep ruby rim.
Nose: damped earth, red berries and delicious sweet spices.
Palate: dry, medium to full-bodied, fresh acidity and soft round tannins. Flavors of berries and sweet baking spices. Short finish.
It offers beautiful aromas, but the palate is unidimensional and simple complexity. — 10 years ago
Dark red core and Carnelian rim.
Nose: slightly austere, but I was able to detect hints of fresh, ripe and buttery fruit and framed with touch of oak.
Palate: medium-full, dry, smooth acidity, fine-grained tannins and well-structured. It offered favors of berries and spices, and a long finish.
This is a silky and easy to drink Merlot.
— 10 years ago
Color: slightly hazy, deep Mordant red and firebrick rim.
Nose: notes of tree fruit and berries, a pronounce touch of mint, hints of coffee and chocolate.
Palate: dry, full-bodied, moderately high acidity and medium round tannins. Balance: a little bit acidic.
Flavors: caramel, coffee, blackberries, cherries and a touch of clove. Finish is long.
A complex, little rustic, but delicious Merlot. — 10 years ago
Luis Perduver
Color: burgundy core and vivid burgundy rim. Nose: intense ripe dark fruit, coffee and sweet spices. Palate: full-bodied, loud, dry, fresh acidity and soft ripe tannins. Flavorful and very nice mix of ripe dark cherries, pepper, coffee and hints of vanilla. Excellently balanced for its 15.2% ABV. Finish is long and complex. — 9 years ago