Reese had this 5 years ago
Great wine. Not the right food with the wine though. Very fruity and dark and earthy and spicy. Lots of tannin despite 4 hours of decanting. — 8 years ago
Their pinots are better. It's not bad. It's just not the best. Maybe it needs more age. Very little oak aging. Medium intensity of aromas higher acid, which is expected from Sonoma. — 9 years ago
Reese had this 4 years ago
Lots of tears and a dark color red blend. Nice and fruity with soft tannins — 8 years ago
Smelling the wine you get a lot of movie theater buttered popcorn with a little apple. Medium acid and more apple on the palate — 8 years ago
Reese had this 5 years ago
Lots of red fruit. Compared side by side to the 2010, the 2013 has a lot more red fruit than the 2010. A little earthy but still very good and smooth — 8 years ago
Very fruitful black and red fruit. Refined smooth tannins through 7 years of aging. — 9 years ago
Reese Johnson
Reese had this 4 years ago