Tom Collier

9.2

Decanted one hour prior. Great balance and complexity. — 9 years ago

Tom Collier

8.5

Aromas of vanilla and earth. Fruity, strawberries, raspberries, low tannins, barely a hint of pepper in the finish. Paired well with duck. — 11 years ago

Tom Collier

9.1

Medium bodied, somewhat creamy with citrus and green apple notes. — 9 years ago

Tom Collier

9.8

Vanilla nose. Fruit forward, delicate balance. Strawberries with a slightly peppery finish. Great with lighter meats including duck & salmon. — 12 years ago

Tom Collier

9.7

Fruit forward, strawberry notes good finish. Good balance. Pair with: Lamb, steak, doable with salmon. — 12 years ago

Tom Collier

7.9

Slight nose with hints if vanilla. Fruit forward with cherry & cinnamon. Pair with marinara. — 10 years ago

Tom Collier

8.6

Fruit forward. Excellent balance. Hint of oak. Pair with steak. Not a huge wine. — 12 years ago

Tom Collier

8.7

Great berry flavor without the pepper flavors common in pure Zinfandels — 12 years ago