Tracey Busch

9.5

So good. More of this please. — 8 years ago

Tracey Busch

9.5

Love this. Perfect for end of summer. Great with hibachi which is what I'm eating right now... — 9 years ago

Tracey Busch

8.5

It says medium bodied, but definitely on the lighter, fruitier side. Great if you're looking for a red to drink on a roof in the summer and seems like it would go well with lighter pasta dishes (garlic and olive oil based) or even pork. Having it with teriyaki chicken right now, and it's good with that as well. — 10 years ago

Tracey Busch

7.5

It's good. But nothing mind blowing. More tart than I prefer. — 8 years ago

Tracey Busch

9.5

Tracey had this 10 years ago

Tracey Busch

9.5

Fabulous finish. Must have with red meat, or just friends with a smile. — 10 years ago

Tracey Busch

9.0

Dry, floral, good with moo shu pork tacos. — 8 years ago

Tracey Busch

9.0

Delicious. Slightly tart for my taste but good. Drinking with Heather and Sabs. — 10 years ago

Tracey Busch

9.2

Tracey had this 10 years ago

Tracey Busch

9.0

Half Chardonnay and half Pinot Noir. I love it for the bubbles. — 10 years ago