Tracey Edwards

9.0

Really lovely choice, opened up throughout the visit, great pairing with both sea bass and tenderloin. Lots going on, beautiful long finish. — 9 years ago

Tracey Edwards

8.9

So pure, earthy with some pepper. — 10 years ago

Tracey Edwards

9.3

We always bring this out for guests; impressive and great pairing with surf and turf. — 10 years ago

Tracey Edwards

8.7

Fabulously elegant, well balanced and smooth, Duckhorn excels at Merlot. — 10 years ago

Tracey Edwards

9.2

Prob could have cellared for a decade, but couldn't resist. Jammy, smooth, beautiful finish. Very impressive. — 10 years ago

Tracey Edwards

6.1

Literally undrinkable; it's going down the drain. Zero fragrance, slight odd flavor with a tannin edge. Received in a mystery case. — 10 years ago

Tracey Edwards

7.9

Smooth but no real flavor; tight and unremarkable at $20. — 10 years ago

Tracey Edwards

8.7

Lovely, smooth tannins, slight oak and cocoa. Deep and elegant. — 10 years ago

Tracey Edwards

9.2

Beautiful bouquet, fruity, full bodied and smooth. A fabulous 2012 that can be enjoyed now or cellared for years. — 10 years ago

Tracey Edwards

8.5

Pleasant, vibrant and fresh. Well balanced. — 10 years ago