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Ruby color, medium bodied. Smells like leather and light hints of dill, and cherries. High tannin and acid. Minimal fruit. American oak aged softens the tannin and rounds the wine. — 6 years ago
Whitney Maury
Ruby color, medium bodied. Smells like leather and light hints of dill, and cherries. High tannin and acid. Minimal fruit. American oak aged softens the tannin and rounds the wine. — 6 years ago