Strawberry, passion fruit and a touch of hazelnut! Brut in style - brilliant wine!! — 4 years ago
Really nice sparkling which paired exceptionally well with lamb meatball pizza with mint, parsley and golden raisin pesto, whipped lemon ricotta and fresh mozzarella. — 6 years ago
Loved this! What a surprise! — 6 months ago
One of my favorite vintages from Amista! — 4 years ago
Not typically a Chardonnay drinker, but this vintage is even better than 2 years ago! Mellow honey flavor (and a hint of strawberry?) and a fragrant stone fruit nose. — 8 years ago
Really excellent red wine, great with food — 4 years ago
Perfect with the white fish dinner I made 💕 — 6 years ago
Ericsson
Barbera from 80 yo vines. — a month ago