Excellent rapport qualité/prix — 10 years ago
pale yellow, fine mousse, good persistence; lemon, honey, white flowers, chalk, bread crust; citrus peel, very focused acidity, 12.5% ABV; made from 100% Chardonnay partially vinified in oak, sourced from their certified organic vineyards in Côte de Sézanne, partial MLF, zero dosage, disgorged September 2018, winemakers are husband-and-wife team Loïc Barrat and Aurélie Masson; $50 — 5 years ago
After a gorgeous week staying at Chateau Saint-Vincent (Air BnB), we had to bring home some of Eric's wine. Light with a slight peppery taste, it's a good example of the Gamay grape. — 8 years ago
A24 11.60€ — 11 years ago
Belle découverte , Les Maoû. Des vignerons très sympas, amis avec Martin Juneau. Un bon vin léger pour les après-midi d'été. — 5 years ago
Favorite dessert wine — 7 years ago
Beautiful mineral structure and fairly lively. — 9 years ago
Ginny DeLacey
Glou glou goodness. East drinking. Salty strawberry nose, very low tannins, notes of rose water and cherry. Domesticity wine club. Drank at home in Nola. — 2 years ago