romo

9.2

Accidental perfect pairing w hazelnuts, farro, dill, chickpea, arugula and cinnamon. Tension and lift sustains on finish. — a year ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

Medium #oloroso delicious. — 6 years ago

Guillermo Vargas

8.9

Muy buena mezcla — 6 years ago

Gustavo

9.3

Casa do Pedro, com o Carlos e a Camila — 9 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.6

Capuchino. 50 años, ESPECIAS, VORS, salinidad adictiva. — 10 years ago

Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.8

51 -1a , 33 años, en rama, 5-6 de fino, 28 de oxidación. Elegantísimo en boca , afilado.
Un avión.
— 10 years ago

Will Atkinson

9.3

Chewing tobacco, molasses, dates, currant, cassis. Like someone paints your mouth. 450+g/liter of sugar. Fuck. — 10 years ago

Henry Fuseler

9.0

12/2025. Full of flavor. Nice on the palate smooth — 2 years ago

Armando IBats

9.0

Mejor que la pareja que mando @winemexico — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

God only knows how old this mini bottle was? It was so smooth and delicious. I honestly believe that now is a wonderful time to invest in Jerez wines. They age forever and I believe they will get more and more expensive as their market decreases each year. Also there are less artisans and wineries willing to do the work and have the patience. #amontillado #jerez #sherryporn #sherrylover — 6 years ago

AdSprad

9.0

Was amazing at the presidente intercontinental guadalajara — 10 years ago

with Erica

Jackson Rohrbaugh

10

From a solera started in 1792. This is a pre-Osborne bottling. I'm speechless. Thanks for sharing, Dana! — 10 years ago

Corey Reis

8.9

1983 vintage at TasteVin Wine Bar in San Carlos! Amazing find. Showing beautifully! — 10 years ago

Alvaro Bustillos

9.5

Cena con carlos gaytan y David wolf de petrus con los winegeeks jrz elp — 2 years ago

Ericsson

9.1

Balanced Baja Nebbiolo, well integrated, round with a soft finish but overall good mouthfeel. — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.8

#gonuts #px #pedroximenez power. Sixty years old and glorious. Acetate and burnt caramel nose along with brown sugar and vanilla palate. Seems like a Burgundian Jerez. So balanced it's insane. Slightly sweet, slightly bitter, slightly acidic, slightly full bodied. Seriously delicious — 9 years ago

Adam Harrell

8.9

Syrupy, but well rounded Pedro Ximenez. — 9 years ago

Jay Franco

9.0

Love this Pedro Ximénez — 10 years ago

Jacob Emberton, CSW

8.9

Great cheap Rioja, picked this up after touring the winery in Guardia. Still super fresh and young. Tasty juice for 8 bucks. — 10 years ago

Joan Carles Naya

9.1

Caramel líquid. Vainilla, torrats, records de regalèseia — 10 years ago