Klaus Denecke Rabello

9.2

Cinco anos após o primeiro encontro, degusto a safra 2022 deste belo Tannat, resplandecente com sua cor rubi escura e aroma inicial de alcaçuz e eucalipto e notas mais profundas de amora.

Na boca se desenvolve com amplitude e harmonia, graças a seus taninos trabalhados e sedosos.

Vinho agradável e versátil.

Excelente custo-benefício. — 2 years ago

Kurt Winrich

8.9

Great finish. I like how different it is, very pleasing. Vintage 2015 — 8 years ago

Luis Arguero (@winefromAtoZ)

9.0

A beautiful ending to our Easter BBQ meal. Bold. Caramel. Oak. Maple syrup. Smoothness at the finish but still packs a strong punch! — 9 years ago

Lauren S

9.4

Honey flavors. Creamy texture. Very tasty. It was a shame to spit out because I was at work. — 10 years ago

Steve Conrad

9.4

Again Uruguay Roble for dinner — 10 years ago

Gustavo Abib

9.5

Very good Tannat. — 11 years ago

Pablo Gonzalez

10

Suave y agradable. Ideal pizza o pasta. Fresco. — 3 years ago

Robyn Wilhelm

9.0

Given to me as a gift. A vineyard I am not yet familiar with but now interested in tasting more! — 5 years ago

Paulo Dias

8.9

Tem um gosto ligeiro a casco(barril) mas é preciso deixar respirar o vinho mínimo 5 minutos para começar o paladar. Para ser sincero prefiro o Norton Malbec special reserve — 9 years ago

Ari Erle

9.3

Tangerine, orange peel, spicy, very bright, clean, and chamomile in the mouth, caramel, mandarin, — 9 years ago

with Guy

Matt Sterr

9.2

Butterscotch and clove. Great mouthfeel. — 10 years ago

Richard Lewis

9.5

Stewed orange peel and caramel - beautiful balance of slight sweetness and acid. — 11 years ago

with Lynne

Petter K

9.8

Perfectly fresh, still with acidity. Long lasting without fading. Best port I’ve ever had. Wow. — 5 years ago

Juan Moreno

9.3

Great surprise. Flowers in nose wake up your memories from a spring's field. Fresh, young, great company for light pasta. — 7 years ago

Paulo Dias

9.0

Impressionante, suave e com um pouco de gosto a casco. Está no meu top 10 francês. — 9 years ago

with Paula Carolina Soares

Francisco Perez

8.9

Discovered in my wine collection this 18 year old Tempranillo crianza from Altos de Rioja. Worried about having gone bad. As soon as as uncorked it knew it was fine. Cork was fine and got a burst of bouquet. Amazing for an inexpensive young Rioja to be so good. Smooth and velvety as Tempranillo should be. Good with grilled red snapper. Life is good. — 9 years ago

Diêgo Martins

9.1

#tannat com cheiro de chocolate e tanino forte. Adstringente até lascar, mas sensacional. O melhor da degustação. Vou levar pra casa, né? — 11 years ago

with Nathalie

Frank B

9.6

Odettes Spanish — 12 years ago