Stuart Pollack

9.4

A beautiful Chardonnay. Creamy and peachy without being overwhelmed with oak and butter. — 3 months ago

Allyson Vaccaro-Pelton

9.9

Wow once of the best cavas I’ve ever had! — 3 years ago

Tuckeru Tucker

9.1

NICE! Shared with Shelley July 11, 2020 — 5 years ago

Joe D'Angelo

9.3

Les Ménétrières is a one-hectare, southeast-facing vineyard with one third of the vines 40-years-old, one third 20-years, and a third are 10-years which are planted on shale in the upper half of the vineyard and pearly slabs in the lower half. The soils here are composed of alluvial deposits, layered with a sub-soil consisting of limestone and limestone marl streaks, with top layers rich in stone-free limestone deposits and light marls. These mineral rich soils greatly reflect in the 2012, which shows gorgeous streaks of minerality woven together with stunning aromas of Asian pear, white peach, lemon zest, almond, smoke, saline and a spicy floral character. It continues to impress as it expands on the palate with its lovely oily texture, which is beautifully cut by wonderful acidity that carries on through the delicious, mineral laced finish. Today, the Les Ménétrières seems to be the most complete and compelling wine I have tasted from the Domaine in this vintage. It is already showing tons of character and I only expect it to further evolve in the bottle — 5 years ago

Jun

10

Favorite pouilly fuisse 💜 — a year ago

Paul Masson

9.4

1999 from mag, in perfect condition and in its prime. Sublime match for lobster with Savoy cabbage — 3 years ago

with Laura

Jordi Pazo

8.9

Vila. Degustació Ferret Guasch.
30.12.19 — 5 years ago

Nicole K

9.2

Birthday wine at dinner party! Lighter than I expected — 2 years ago

Tyler Felous

9.5

This kept getting better and better. Day 2 was special. Want to buy again and pay more attention — 3 years ago

R. Anton Braun

9.1

Brut but rich with pear and apple. One of my favorite cavas in recent years. Purchased at Matsuya in Tokyo. — 5 years ago