Christian Fischer

9.3

Wine in the Swiss lounges is never great, but the Swiss liquor is good. Classical pear; one of the best ones out there — 3 years ago

J. Kim

9.0

Not as together as the Claudius, thus creates slight dissonance, but only in comparison. — 5 years ago

Dan Oliver

9.0

A lovely red. — 10 years ago

Michael Walker

9.9

Minor detail but it’s La Morand…another superb P-V, cloudy yellow color/lots of sediment, hard to describe except another perfect expression of Burgh elegance — 3 years ago

Dylan Jones

10

I could have sworn I was sucking on a butterscotch hard candy 🍬 — 7 years ago

A. R.

9.1

This type of cru Beaujolais is what I love about this region, and the excellent QPR. On the nose, beautiful aromatics of rose petals and boysenberries, in the mouth cracked black pepper, rose hips, berries. High acid. Long finish. Light and yet mouth filling. Quite excellent. — 4 years ago

Lyle Fass

Founder Fass Selections

9.3

2012. Strikingly mineral. Like a fresh alpine meadow. Elegant and so pretty on the palate. Beautiful and pure. So mineral. Good concentration and purity. Stunning. Long finish. Almost chewy with minerals. — 10 years ago