Edo Wachters

9.4

Garnacha, Cariñena, and some Syrah and Mouvedre, making this a great Priorat companion of a lunch at Clos Figueras. — 3 years ago

Jordi Pazo

8.9

Tast amb Dones, en Clos Figueras, Gratallops (Tarragona).
05.05.18 — 7 years ago

Jordi Pazo

9.0

Tast amb Dones, en Clos Figueras, Gratallops (Tarragona).
05.05.18 — 7 years ago

Martinez

8.9

Blend of Garnacha (58%), Cariñena (25%) and a touch of Syrah (10%) and Cabernet Sauvignon (7%) from vineyards in Gratallops, planted in the 1990s. Fermented in stainless steel and aged in French oak barrels for 12 months. Dark fruit, plums, earthy notes (graphite, slate) on the nose. Classic mineral character of Priorat. Big, powerful, fruit-driven. Not as smooth as their top wine Clos Figueras. Good freshness. Balanced — 3 years ago

Jordi Pazo

8.9

Tast amb Dones, en Clos Figueras, Gratallops (Tarragona).
05.05.18 — 7 years ago

Jordi Pazo

8.9

Tast amb Dones, en Clos Figueras, Gratallops (Tarragona).
05.05.18 — 7 years ago

Anthony De Blasi

8.9

Enjoyed this Serras with Greek food. High QPR, still very fruitdriven but already a high degree of complexity. — 6 years ago

Iain Newton

9.2

Incredible. — 7 years ago

Jordi Pazo

9.1

Tast amb Dones, en Clos Figueras, Gratallops (Tarragona).
05.05.18 — 7 years ago

Jordi Pazo

8.9

Tast amb Dones, en Clos Figueras, Gratallops (Tarragona).
05.05.18 — 7 years ago