Brendan Baker
Dried red fruits, cigar box, scorched earth, more balanced oak, long 👌 — 3 years ago
Krysta Oben
It's after labour day and I'm still on the rosé train. — 8 years ago
Pollyana Gomes
Tasted in April, 2015. — 9 years ago
Brad Pejcic
One of the most interesting whites I tried in Rioja. Fresh but with body and intensity. Really good. — 8 years ago
Brendan Baker
Dried red fruits, cigar box, scorched earth, more balanced oak, long 👌 — 3 years ago