Pinotman /// Andreas

8.9

At Coci Northpark San Diego. The wine. Food excellent. Very very difficult to evaluate. I think they used too much oak on this. Ridiculous big and tannic even after 12 years. And after 90 minutes. I tough it is corked at first and even at 60min. Tobacco, cigar box. Touch cherry hint of prune plum. And better with a t-bone than with the light Italian food.I think they really overdid it to please - May be Robert Parker - at the time? Give it at least 2 hours to breathe before serving!!!! — 12 hours ago

Nick DiSanto

9.6

WW 10-1-19. $15 — 5 years ago

Jurgen Weiss

9.1

Really great aromatic, full bodied non oaky yummy. — 7 years ago

with Martha

Nagib Nasr

9.3

Incredible. Tastes like a Amerone. — 4 days ago

Mark Rosse

9.4

Took 2 hours to open up completely. Umami and tar. Lovely showing! — 3 years ago

Jodi Suguitan

9.0

@ Bottega Vera in Orvieto — 6 years ago

Daria R

9.0

Гармоничное, рубиново-красный цвет, при раскрытии чувствую пряные нотки и ваниль, продолжительное послевкусие — 8 years ago

K L

9.0

Got this Kurt wine again and really liked. Good! — 20 days ago

with Matt

Francesca Verrucci

9.0

Interesting wine from Umbria. Floral fruity on the nose, it’s quite rich on the palate with a long finish. Very good with seafood. — 3 years ago

Elizabeth Flynn

9.0

2015 on November 28 2018. — 6 years ago