Stephen Dodson

8.9

Easy Friday night drinking — 4 months ago

Julianne Gabert

9.4

Serve chilled, pair with a sea salt chocolate bar on a hot summer night. — 5 years ago

Amy Atwood

Founder/Owner Amy Atwood Selections

9.8

Pepper, spice, brambly fruit. Was perfect with a jambon baguette — 11 years ago

Romain Fitoussi

8.9

Upper class Gamay, marked by aging in oak barrels. Deep and concentrated. Evocation of Burgundy in classical style close to Château des Jacques. The fruit is set back, and the charm of gamay is not fully expressed, trying to play in the course of Pinot-noir without having the vertical character, imprint of the terroir. The 5 years of guards brought unity to the whole and a beautiful general outfit.

Gamay classe supérieure, marqué par un élevage en fût de chêne. Profond et concentré. Évocation de la Bourgogne dans style classique proche du Château des Jacques. Le fruit est en retrait, et le charme du gamay ne s’y exprime pas pleinement, essayant de jouer dans la cours du Pinot-noir sans en avoir le caractère vertical, marqueur du terroir. Les 5 années de gardes ont apporté de l’unité à l’ensemble et une belle tenue générale. — 3 years ago

Daniel M

9.2

Une bombe gourmande ! — 10 years ago

Sarah Noh

9.0

Solid wine purchased from Odd Lots — 4 years ago

Camille Offenbach

8.9

Crisp for a Chardonnay. Not buttery. Straight shootin'. Grapey. Pairs well with whiskey. Bought at tableWINE. — 7 years ago