2017. Tres Pinot. Tres agreable a Savigny. — 4 years ago
From 100yo vines. Very spicy, savoury character. Funky rhubarb and vegetal notes on the nose. The palate is full of dark fruit and spice. Very concentrated. A singular expression. — 10 months ago
Bright fresh Chardonnay for Thanksgiving- ripe apple and lemon curd, a touch of whipped cream. Palate is fresh with plenty of juicy lemony acidity, and a touch of creaminess. Totally balanced and drinkable, will certainly revisit. — 6 years ago
Delicious Volnay. This was the last wine tasted on our 1 week trip to Burgundy. What you don’t see in all these Burg pics was all the tasting we did of the 2022 vintage which is either still in barrels or tanks. We were able to taste ~250 wines from the 2022 vintage. Quality looks good, quantity is way above 2021. 2023 was even more full in terms of quantity. Sante. — a year ago
This Bourgogne Blanc fits my flavor preference very well. The crisp finish belies its varietal. More, please... — 8 years ago
Brendan Devine
The premier cru designation is legit. Much more subdued and balanced compared to its sister. Wonderful stuff. — 4 months ago