Good nose … no boogies — 3 years ago
Bergamot, creamy, green Apple, vanilla and a little oak. In Tropea — 7 years ago
Delicious, substantial, with balanced acids. Spice and dark fruits. — 8 years ago
Cooking at home, very easy to drink and tasty — 5 months ago
Deep ruby. Dark sweet plum, salty and floral. The palate is med-full bodied, med acidity, soft-med tannin. There is a dark savoury element that gives the wine gravitas. Beautiful balance. Power without weight. Powerful and beautiful. — 3 years ago
Threw a few of these in the cellar just to see what would happen. Finally coming into its own in Hour 2. Dark blue black fruits, nice acidity, balanced. Really nice. Great for Sunday pasta and red sauce. — 4 years ago
Winestone. — 6 years ago
Great white wine with very rich fruity taste. — 3 years ago
On the lighter side. Dry and complex. — 5 years ago
À Chianti that I like! Yummy! — 7 years ago
Drank this on a work trip to Sydney at a restaurant called Firedoor. Delicious! Bottled in a cider bottle. @David Lincoln — 8 years ago
Absolutely delicious - with lots of fruit and violet — 9 years ago
Carolyn McLaren
Grapefruit and peach — 21 days ago