Zack McDonald

9.1

Sky high dry… now fly. #birdman — 8 months ago

with Zorica

Francesco Schincaglia

9.0

BELLAGUARDIA -Zero Pas Dosé — a year ago

Alessandro Dalle Carbonare

9.0

80% Chardonnay- 20% Durella.
Short skin contact, lovely and round mouthfeel. Very equilibrium with a nice finish. — 7 years ago

Vanessa Trevino Boyd

Beverage Director/Sommelier Philippe Restaurant, Phil's Wine Lounge

10

This is not What Delectable is saying. It's Purocaso. Durello Veneto version of Col Fondo — 8 years ago

Olya

10

Приятный расслабляющий, плотный пили с Женей в на вина — 10 months ago

Francesco Schincaglia

9.1

BELLAGUARDIA - Montecchi Pas Dosé — a year ago

Chris Morrison

8.9

Stone fruit with soft acidity. Interesting blend of Pinot Blanc, Pinot Gris, Chardonnay and Durella. — 6 years ago

with Jaclyn

Martin Bergo

9.0

From the Durella grape, grown on veneto’s volcanic soils., often found in spumantes. Straw-greenish clear color; rich nose of red grape fruit, citrus, red apples, bees wax, and minerality; medium-high acids, marzipany-citrus taste with oranges and lemon (taste is not of tropical or ripe fruit) in a quite unique style. Interesting! — a year ago

David Bourke

9.4

Blast from my past. Takes me back to surfing the gnar after school and enjoying an ice cold passiona.
I’ll salut Lou for the recco — 5 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Chugworthy. — 8 years ago

with Mari