Jelle

8.9

Ja lekker wijntje uit rodos. Bob meegenomen — a year ago

Scott Zeitzer

9.9

Perhaps the best bottle of Emery I’ve ever had. Flavors of raisin chocolate mint and dark berries . — 6 years ago

with Renee

Scott Taddeo

9.1

From even north of Lessona. Cherry, raspberry, blackberry and fresh plum. White pepper, red liquorice, Dried fennel, almond paste and orange rind. Fine, gentle emery board like tannins with perky acidity. Really approachable now. 65% neb, 20% croatina and 15% vespolina. — 8 years ago

Tom Penney

9.1

Full bodied fruit forward. Mild/no tannins. Big plum and black cherry. Good stuff. — 2 years ago

Charles Garrison

9.1

Color and nose showing age...yet still has emery and palette of younger Pinot — 7 years ago

Andre Bondar

9.2

Deeply coloured, herby twiggy complex aromatics, savoury, sappy flavours, hint of oak, impressive presence and balance, emery tannins. Smashing wine. — 7 years ago

Jon Nichols

9.8

Instant favorite. — 8 years ago

Scott E. Becker

9.4

[Tasted on December 26, 2022 at Emery Wood Fired in Nashville]

Black cherry, wild strawberry, blackberry, graphite, toast, sandalwood and spice. Rich, spicy wine with beautiful balance. Hits every note. — 2 years ago

Topaz Smith

9.2

Wonderful, very oaky. High alcohol content. — 7 years ago

Gordon Smouther

8.9

Gift from good friend Stacey. Had with tri-tip steak, corn and string beans. — 7 years ago