Monavee Schooler-Caldwell

9.0

GoodyGoody
— 7 months ago

Jamie Bishop

9.4

Great for drinking with grilled meat — 5 years ago

Ching Chan

9.1

Red plummy fruits, red peppers, dashes of white pepper, and even beefy meat flavours! Spices literlly dance on your palate an hour after opening the bottle, and the pleasant finish lasts for a long time. Muy Lindo! — 7 years ago

Jordyn Simon

9.0

notes of oak and leather, oaky smell, light bodied, would drink again, argentina mendoza — 9 months ago

Mark Hammack

9.2

Very nice with Italian food. — 7 years ago

Zoë Robaey

9.0

Mike brought it for Ruben's bday. I really liked it!! — 7 years ago

Jonathan Cullum

9.1

Soft and clean, very nice. $17 at the restaurant — 8 years ago

Allison Lyzenga

9.3

Deep ruby; medium plus intensity aromas of ripe red and black fruit, plum, black cherry, pomegranate, raspberry, baking spices; dry, medium acid, medium medium smooth tannins, medium alcohol, full bodied, pronounced intensity flavors including leather, tobacco, forest floor, savory spices, dried plums; outstanding, flavors even more concentrated and complex than aromas — 3 years ago

James K

9.4

Blind, I thought this was a nicely aged Bordeaux. Drinking great right now. — 7 years ago

Serghei Belous

9.0

Tobacco and blackberries aroma, a bit softer tannins as compared to classical Cabernet Sauvignon. — 7 years ago