This is how I want all wine to taste. Great acid that rolls into great tannins with enough body to feel satiating but still juicy and refreshing. — 7 years ago
First Morgon. Like drinking a bouquet of dried flowers, but the fruit are still working. Finish is a bit short, but I found this wine pleasantly exciting. — 6 years ago
Cru Beaujolais truly is one of the best quality wines you can get for your money. Exhibits dried herbs, smoke, cranberries, and cherry on the nose - pretty, star bright ruby color to the wine - bing cherry, clove, fresh Herbs de Provence, all held together by delicate but focused tannins, and a slightly angular acidity. Having this with a pizza, and it couldn't be more perfect, and worth every penny. — 7 years ago
B30 11,50€ Vanille — 11 years ago
Delicious drinking — 7 years ago
Perfectly quaffable — 9 years ago
Winston Jones
Host OrganicWineReview, Assistant Buyer Savvy Cellar Wine Bar
The gateway drug into Crus Beaujolais. — 4 months ago