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Entry-level Saint Joseph Blanc. 95% Marsanne and 5% Rousanne from estate vineyards (formerly Grippat and de Vallouit’s vineyards) as well as purchased fruit from other growers around the communes of Tournon and Sarras, in the southern part of the appellation. Fermented in stainless steel and aged in a combination of stainless steel and oak barrels (25% new) — 2 years ago
Blanc. Gorgeous wine with a heartbreakingly subtle waxy texture and wafting nose of red pear skin, carnival candied red apples, and tea leaves. — 10 years ago
Martinez
Entry-level Saint Joseph Blanc. 95% Marsanne and 5% Rousanne from estate vineyards (formerly Grippat and de Vallouit’s vineyards) as well as purchased fruit from other growers around the communes of Tournon and Sarras, in the southern part of the appellation. Fermented in stainless steel and aged in a combination of stainless steel and oak barrels (25% new) — 2 years ago