Bought at the vinery in 2021 — 2 years ago
Well what can I say. Probably the best Riesling made in the US today. And sadly gone - vines ripped out. 24 cases made in 2015 and pretty much gone at the vinery. Dark yellow already some petrol. 13.3%. The wine holds up for days. Notes are from a wine 24h+++. Mandarin. Peach pits, bitter almonds, gooseberries, very deep and pronounced apricot flavor. This is really special but give it time hours or days to open up!🌈🌈🌈. California history in a bottle. Graham put his heart and soul into this wine. — 7 years ago
Atypical Sicily wine: rel. low alcohol and medium bodied. Though present tannins and acid. Fruity and mineral notes. High complexity. Bought it today at the vinery and love it! — a year ago
This wine is from a tiny family farm on Terceira island in the Azores. They provide about 1000l per year. It is clearly an island wine with all the usual minerality that you expect from a wine from the azores but it is a bit more complex than most. The beautiful golden color is achieved by oxidation for a few hours before bottling the wine. As far as I know, this wine is only available on the island and even here only in very few places. So I recommend getting it if you have the chance. Also visit the vinery if you can. The family is super nice and they have plenty more things to try out. — a year ago
Glad I bought this bottle some weeks ago at the vinery. Really delicious! — 6 years ago
George Khuroshvili
This is Saperavi Probka Hall by Gusev Winery (Russia) — 3 months ago