David Koenen

9.1

Intense wine with a salty, lemony, chalky, smoky and raspberry 😊 soul. Razor sharp. Impeccable tension. Wowee. — a year ago

Elle Nerdinger

9.7

Goosberry, cream. Great sophisticated yet approchable wine fine for the springtime. — 4 years ago

with Carmen

George Richards

8.9

Dry and citrusy but a little too acidic in my opinion. — 6 years ago

with Liz

Fabienne Luisetti

9.0

Nice, fresh and crispy: as it should be. Got it at $13 for one liter bottle: very happy evening — 8 years ago

Martinez

8.9

Riesling from various plots in the Kremstal and the Wachau. Fermented in stainless steel, aged primarily in stainless steel with about 5% in neutral oak. Citrus, minerals, floral notes (honeysuckle, white flowers) and a hint of caramel or cotton candy. Fresh, zesty acidity. Good, slightly saline texture. Much riper and rounder than the Nahe wine tasted alongside. — 2 years ago

Thomas Thompson

8.9

Bright citrus and tropical fruit. Mineral driven finish. — 6 years ago

bernybsa

9.1

Beautiful entry level from Bertram.
This wine is full of red fruits, a bit earthy and some spices.
Good concentration but also really elegant.
High acidity balanced by al the fruits.
Medium finish. One of the best PQR's in the Ahr — 8 years ago

David Koenen

8.9

What a nice surprise this is. Juicy, earthy and punching well above its weight. Perfectly balanced. Wine sourced from younger vines in the Ahr valley, which was ravaged by devastating flooding in 2021. — 3 years ago

Shengli Hu

9.2

Straw, medium viscosity. Ripe citrus: Meyer lemon, key lime, lemon curd; ripe yellow apple, red grapefruit pith. Vegetal with notes of watercress, celery, and cracked white pepper. Medium + stony minerality. Tart on palate where acidity is medium + verging on high with prominent phenolic bitterness. Medium alcohol. — 5 years ago

Liz Hale

9.0

So Wachau...à Riesling lovers Gruner to be sure. — 8 years ago