Tom Heckert

8.9

Very jammy berry fruit forward. Finish softens as it is open. Good pairing with pasta and pork chop — 13 days ago

with Rob

Jake Hajer

9.3

Beautiful vintage port-style. — 8 months ago

David Koenen

9.2

Roasted paprika, salmiac, drying tannins, figs, broth, cigar, sweet rhubarb, stewed pears, juniper. Printing, ink. Clay, blackberries. An old gentleman. — 2 years ago

Brad Doyle

9.0

At Breeda's — a month ago

Steve Bowen

9.1

It was wonderfully smooth and worked very well with a pork butt dinner even though not a normal pairing. No bite and wonderful flavor balance. A definite repeat purchase. — 8 months ago

with Tracy

Peter M. Heidt

9.1

...highest rated best value for the money in my opinion. — 3 years ago

Pablo Cetlinski

9.6

If wine is bottled poetry, then this is the bottle. — 4 years ago

Ray Vanderhoff

9.2

Primarily a Blend of Syrah (78%)and Petite Syrah (21%) with token amounts of Cabernet Sauvignon and Zinfandel blended in. Dark ruby color with purple highlights. Nice aromas of blueberry, lavender and smoked meat. Bramble berry fruit leads the palate along with touches of black pepper, dark chocolate and smoky oak. Luxurious and velvety finish. Full bodied, generous, bold and luscious. Part of Capital Grille’s 2024 Generous Pour Program. — 3 months ago

Jeremy Shanker

Sommelier at RN74

8.9

Good Napa SB, but definitely wanted more for the money. — 2 years ago

Jason

9.8

Smooth and rich in flavour, a delight to spoil in. — 3 years ago

with Melodie