Brandon Boesch

9.6

I could smell this for days. Grapefruit, lemon peel, juniper, peach, sea water, grass. It keeps evolving. Palate is clean with just enough body to make it interesting but not heavy. This got better with time in the bottle. Outstanding! — 2 years ago

Paco Suro

8.9

Younger sibling was a touch better. This changed over the hour plus it was open. Same characteristics as the 10 but softer. — 8 years ago

Michael Brughelli

9.3

Great job Chuck! This wine rocks. White Nectarine and Bosc Pear aromas followed by flavors of ripe peaches and apricot. Firm acidity — 10 years ago

Brandon Boesch

9.1

Young fresh and easy to drink now. More typical of Santa Barbara county. I liked the Kingsley vineyard more. Will be interesting to try again on a few months. — 3 years ago

Keri Chapman

9.2

Good Trader Joe’s wine — 4 years ago

Neil Shah

9.3

Jeff Kingsley, take note. — 10 years ago

Darren Gale

9.1

Eating at NAPA at Kingsley. Brought this Grgich Hills Cab from home. Fabulous with the Pork Chop. Definite recommend. — 4 years ago

Andrew Crane

9.2

Aged just a hair too long but really smooth Syrah. Stewed plums, licorice, and brick. — 8 years ago

with Sarah

Roberto Lartigue

9.9

@Neil Shah @Jeff Kingsley @Peter Schireson eat your heart out. One of my last bottles — 10 years ago

with Carlos