Floral aromas. Overripe lemon and a herbal finish on the palate. — 5 years ago
Nuance and depth — 6 years ago
Amazing expression of Sauvignon Blanc. One of the best producers I’ve tried for this grape. Lemon zest and meringue on the nose, electric acidity, lime, fresh greens and prickly on the palate. Perfect for Spring. With tofu and green lentil salad, garnet yams and tahini butter. Very good pairing!
Also holds up well on the second day. Mellower acidity, but still fresh and delicious. — 7 months ago
Last bottle from Ginger! — 5 years ago
Slate-y, green apple, very dry — 6 years ago
2015 now here. — 8 years ago
Ihana tuoksu! Makeahko, raikas mutta myös lämmin. Sama toistuu myös maussa, mielenkiintoinen yhdistelmä lämmintä raikkautta ja vivahteikkuutta ja mausteisuutta. Keltaluumuisuuttakin mukavasti, mutta tosiaan myös raikkautta, inan jopa pistävyyttä. Juuri sopiva makeus, ja vivahteikkuus, eli toimiva suhde maukkauden, pehmeyden, kermaisuuden, mausteisuuden, lämmön ja toisaalta raikkauden välillä. Nam! — 4 years ago
Pale translucent with an initial exotic outburst of pineapple and melon, then a bit more subdued with grassy aromas and a strong note of ginger. On the palate with a great mouthfeel, juicy and with a touch of tannin. Ripe pear & melon with a ginger / spicy edge, a pinch of saltiness and ending with a mineral, lemony streak. Light but with character, highly drinkable and delightful. — 6 years ago
Memos aromático que otros Sauvignon Blanc de Styria. Mineral, seco, una nota citrica. Muy elegante — 7 years ago
Jeroen Koenen
It’s been a few years since my last bottle of this and some extra cellartime has turned out to be beneficial for this one.
Lemonoil, gooseberry, elderflower, succulent pears, chalky stones for minerality. Today, there is a lovely balance in its well-rounded richness and youthful freshness, its sweet and ripe fruit notes and its persistent mineral finish. — a month ago