Great minerality and acid paired with tapas at a latin fusion restaurant in Miami — 2 years ago
Lacks some structure, but good extraction and noticeable (but not aggressive) oak with cherry, vanilla, tobacco, spice, and pairs great with Latin food. — 3 years ago
Very light and smooth, delicious notes of blackberry. Perfect pairing with fish curry. — 4 years ago
This is really awesome, an incredible Ribera del Duero. Concentrated, but fresh. Fine tannins, and good acidity. Expressive fruit (berries and black cherry), spice, smoke, and aromatic herbs. Oak is subtle, and plays a supporting role here. Just brilliant - and a great wine with lamb or Latin food. — 2 months ago
Lemon and grapefruit accents, medium body, nice acidity, enjoyed as our “pre-lunch” morning aperitif (since Alba is Latin for Dawn, seemed appropriate to drink as a morning wine). — 2 years ago
Le Hurlevent, Châteauneuf-du-Pape, 2020
Frankrike, Rhonedalen, Châteauneuf-du-Pape
15,5 %
Nr 2291
249:-
Nyanserad, kryddig smak med inslag av hallon, viol, körsbär, svartpeppar, plommon, lakrits och lagerblad. Serveras vid cirka 18°C till rätter av mörkt kött. — 3 years ago
Gustave Lorentz
Gewurztraminer Réserve, 2022
Frankrike, Alsace
14,5 % vol.
Nr 5244
119:-
Nyanserad, blommig, kryddig smak med liten sötma, inslag av gula päron, rosor, honung, litchi och mandarin. Serveras vid 8-10°C till rätter av ljust kött, gärna med asiatiska inslag eller som sällskapsdryck. — 2 years ago
André Clouet
Grande Réserve
Frankrike, Champagne
12 % vol.
Produktnummer: Nr 7686
349:-
Fruktig, mycket frisk, utvecklad smak med inslag av röda äpplen, rostat bröd, mineral, valnötter och apelsin. Serveras vid 8-10°C som aperitif eller till rätter av fisk, skaldjur eller fågel. — 2 years ago
Tommasi Adorato
Appassionato, 2020
Italien
99:-
Druvig, något blommig smak med inslag av päron, mandel, persika och citrusskal. Serveras vid 8-10°C som sällskapsdryck eller till rätter av ljust kött. — 3 years ago
Somm David T
Independent Sommelier/Wine Educator
One of the best wines and Cabernets in the tasting. Made by Sam Kaplan. 95-97 with 10 years of proper cellaring.
It is blended from the following sites; Beckstoffer Dr. Crane Vineyard, Beckstoffer Las Piedras Vineyard, Vine Hill Ranch Vineyard, Weitz Vineyard, and Oakville Ranch Vineyard. Not inexpensive $300.
The name, Memento Mori, is taken from an ancient Latin philosophy that reminds us of our mortality and the inevitability of death. So, forgo patience, I guess?
WS Grand Tour Las Vegas 2025. — 4 days ago