David Walser

9.0

I think I bought this from a wine in Florence and brought back to CA. Not remembering the price point. Not my favorite…not a lot of experience with this grape. Not much depth. Might have been better younger. — 2 years ago

October Cleveland

9.0

The clever Ms G called rose petals on this (I might add texturally as well as aromatically), oceanic nose and a touch of lilac. — 6 years ago

with Georgina

Beau Carufel

Winemaker/Owner Random Wine Company

9.0

Proof positive that 2012's can be delicate, nuanced wines with excellent structure. Lovely purity. — 10 years ago

Eric Urbani

9.3

This week our group tasted nine Cabs from arround the world, all from the 2001. Really interesting what 20 years of aging can do depending on the terroir. To me, a hint of menthol/eucalyptus gave it away as an Aussie. Our #3. — 3 years ago

Willem Boshoff

9.0

Gave it 3 hours and Lazarus came back to entertain us... — 7 years ago

Gerald Montoya

9.3

Molasses, caramel, apple and saline all riding a serious acidic structure. Amazing for 10 year old rose! — 9 years ago

Todd Stone

8.9

A dark red blend, full body, earthy & dry. Black cherry & plum. More Cabernet-like than the blend would suggest. Really nice with beef. — 5 years ago

with Gordon and Peggy

Daniel Andersson

9.1

Good to pair with vongole! — 8 years ago

M. Ventre

9.3

Juniper, clove, cucumber.. Smooth and fragrant.. Very nice — 10 years ago