John Willison

9.1

Deep mineral, almond oil, slightly herbal. Oily finish. — 3 years ago

Kirk F

9.2

A treat this evening. @Jason Marcelle we miss you bud! Decanted and sipped slowly over two hours. Gets better and better in the glass! Very young and plenty of stuffing to go for years. — 7 years ago

Kirk F

9.2

Special thanks to @Jason Marcelle for sending this after our Cyclones took care of his Memphis Tigers in the Liberty Bowl. Nice choice! Cherry notes and creamy raspberry on the palate. Delicate yet delivers a punch. — 7 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Good but quite microbial. — 3 years ago

Matt Shirley

9.0

It ain’t white, but it’s delicious! Would definitely let Marcelle bring this to dinner again... or, you know, buy it! It’s a bit sweet, more rose than not. Good. — 6 years ago

with Amelia

Kirk F

9.0

@Jason Marcelle thanks bud for this unique, fun and intoxicating Cabernet. I was skeptical of the Bourbon barrel aging but I must admit, I’m digging it! Now if I can manage to get the instant pot open without destroying the kitchen! — 7 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.4

Our “leaving for harvest tomorrow” wine. Just stunning. — 3 years ago

Kirk F

9.4

#4 at 1/2 price bottle night. (When in Austin, go to Searsucker on Wednesday night!). For me, WOTN. That’s @Jason Marcelle thinking ‘put down your damn phone and pour me a glass’. In another league, lush and polished, this was a great sipper, massive layers of thick, palate coating fruits. Left us all wanting another taste. So refined and flat out delicious. — 7 years ago

with Jason and Bill