Shuhui Ng

9.0

Light on the palate, acidic, silky tannins. Hints of gooseberry, herbs and leather — a month ago

Maddalena de Zambiasi

9.2

Intenso e profondo, amarena sotto spirito, sfumature evolute di tabacco dolce da pipa, fungo porcino, sottobosco. Fresco e dolcemente tannico. Piacevolissimo! — 9 years ago

Chris Goetz

8.9

Juicy and sweet. Goes down easy. Not too dry. — 9 years ago

with Keith

Rich Bernstein

9.2

Xeno vino. Really smooth w rt flavor. Ask Xeno abot px.! — 10 years ago

Bram de Roos

9.1

Spanish earthiness but with complexity - I guess;) — 11 years ago

Andrea Fix Lovering

9.1

Smokey bacon and raspberry on the nose. Fruit forward, cherry and mint. Quite tannic. Interesting! — 6 years ago

Grace

9.0

Too light! :p — 8 years ago

Michael Meyer

9.0

Fading perhaps, but an elegant downside. The tar is subdued now and only apparent on the nose. The roses are everywhere and reflected even in the bricked color. The remaining fruit is high toned and elegant, with fig, olive, and bloody steak notes. Makes me think back to long lunches in a country Italian farm cafe. Nothing to do but eat, drink, and laugh. — 9 years ago

Cecil Ramirez

9.1

2009 vintage. Bright garnet color. Cherry, bluberry, licorice, spice notes. Nice fruit, balanced oak, short finish. Great! — 10 years ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

Brewed with Italian spelt and aged in Italian wine barrels. — 10 years ago

Landon Donley

9.5

One of the best in California! — 12 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.1

Bright cherries, raspberries. Classic Piedmont/ Nebbiolo rusticity. Expect that time will be kind. — 7 years ago

with William

Luis Arguero (@winefromAtoZ)

8.9

Crisp. Full-bodied. Floral nose. Peaches & pears in the palette. Dry finish. — 8 years ago

Malja Steffi Lee

9.0

Light mouthfeel — 9 years ago

Maddalena de Zambiasi

9.2

Diretto questo vino, subito profumi di fruttini e bacche nere, prugna disidratata, spezia dolce / piccante.. il sorso è sincero di rusticita' composta quasi elegante , minerale di grafite e carbone..morbidezza glicerica e freschezza equilibrano il sorso mentre la trama tannica perfeziona la chiusura.
Filosofia, vini e ospitalità da provare!!!! — 9 years ago

Joe Carroll

Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions

9.2

Brewed with Italian Nerone rice and aged in Italian wine barrels — 10 years ago