Noren Kawakami

9.5

Joto Yuzu, Izumi Fuji Brewery. Sweet & tart flavor — 6 months ago

Garrick Talmage

9.3

Dry, floral, melon — 4 years ago

with Conner

Mike Smith

9.0

Good nama! Dry, viscous, a little woody in flavor. But from Kuraichi at Industry City. — 5 years ago

Ned Gray Creed

8.9

This had an oxidative nose compared to the other two at the dinner. Second course. Sake Drinker dinner. — 8 years ago

Lulu McAllister

9.0

The taste of Mt Fuji. — 10 years ago

with Johan

Alexandre Pagliano

9.1

Had this one in Shangai during a professional trip. Did not took detailed notes but was sincerely impressed. No modern overoaked wine here, well done and with lots of "bouchet" tipicity. A really good bottle.
— 3 years ago

J Mc

8.9

Complex umami maraschino cherries banana shiitake mushroom. A lot going on here. — 4 years ago

Ichiro Kawachi

9.2

From same Aomori kura as Denshu. Similar profile / more polished. Rhinoceros auklet (uto) seems to be the state birdie of Aomori — 7 years ago

Ichiro Kawachi

9.2

My first time Zankusa Penglai! — 8 years ago

Brad Smith

9.2

Actually smells like cherry blossoms. Softer feminine cousin of Izumi Judan. — 10 years ago

CS

Sales Amy Atwood Imports

9.3

Gunma Izumi Chotoku Junmai sweet/dry: +3.0 rice polished away 50% 15% alc — 12 years ago

with John, Michael and 1 other

Norman

9.1

Nice but Dessai beats — 4 years ago

Neal Krishna Devaraj

9.2

One of the better Junmai daiginjos I’ve had in a while. At arima — 4 years ago

Shanti H

9.8

Fruity and fresh — 5 years ago

Paul Richardson

9.0

Delicate floral and plum notes, followed by a wonderful warmth (17.5% abv!). Perfect for a night in of plotting and marking. — 7 years ago

Tobin Trevarthen

9.6

Learning Sake. And this is rated really high. I see why. Melon. Cantaloupe. Lavender. — 9 years ago

Kondo Yoshifumi

9.4

喜久泉 この酒最高！ — 11 years ago