Ericsson

8.9

The wine is fresh and lively, with a balanced acidity and a silky texture. Notes of ripe pear, lemon peel, and a touch of almond linger on the finish. Best with seafood or hard cheese. — 8 days ago

Oliver Seaman

9.8

First garden wine of the year. 😎 — 9 months ago

Jamie Moore

9.0

Orange from Wildweed. Dry. Delicious. — a year ago

Greg Bencivengo

9.0

Really balanced, weightless and a pleasure to drink. — 2 years ago

Joe DAscoli

9.3

Really like this wine. Pale golden color

It’s got good depth with some butterscotch flavor and a roundness suggesting good oak integration. Not overwhelmingly sweet though it has some richness to it.

— a month ago

Stan Nguyen

9.1

Was sold to me as "a wine that tastes like picking up a hitchhiker near a mental institution" and yeah, that checks out. — 10 months ago

Kiera Foti

9.7

Wow, beautiful orange wine, incredible! Is a little foggy, it’s beautiful. Went well with pasta and see beans. — 2 years ago

Will Bean

9.0

Really well balanced and elegant. Great QPR. — 3 months ago

John W

9.6

Orvieto Classico - brilliant gold not quite as brilliant as the Neri.
Grechetto 50%, Procanico 40% and drupeggio verdello Malvasia 10%. On the nose, apple, peach and florals. On the palate, peach and heavy minerality. — 7 months ago

Delectable Wine

Follow to learn about our favorite wines & people.

9.2

The 2022 Sottobanco, a varietal Procanico, displays dried flower, crushed rocks, underbrush and apricot aromas. Textural and weighty, it’s lifted by zesty acidity and mineral tones. An ambrosia-like wave of nectarine and ripe melon follows. The 2022 finishes spicy and with candied ginger hints. $24.00 (Eric Guido, Vinous, July 2023) — a year ago