Wow. These 2015's are showing very well. Clean, ripe, razor like and well defined. Crisp, focused peach pit, tangerine, riverstone. Absolutely perfect for light fare.
Zing! — 8 years ago
Delightful with Mediterranean food — 8 years ago
Light and refreshing. Fruity flavors with slight vanilla undertones. Very crisp, but has a slight bite in the aftertaste. Would be great with mussels, crab, or a sharp cheese platter. — 10 years ago
2004 not the greatest Bordeaux vintage on record. Lascombes faired a bit better than norm. Paired with AB Lamb Lollipops.
The palate is round and lush. Ruby fruits of; blackberries, black raspberries, both plums, dark cherries, strawberries, hints of purple & blue fruits. Round, semi-sweet lead pencil, charcoal, mixed mid berry cola, moist clay, sandstone, sandalwood, dark rich soil, dry riverstone, dark withering florals, excellent, round acidity and a well balanced, structured, nice tensioned, polished finish that lasts 90 seconds. Has another 10-15 years of good sipping properly stored. — a year ago
Lovely zippy minerality, apricots, lychee, kiwi skin, Young and easily drinkable right now. Lapping riverstone for a long time after the gulp. Paired with VA "Cannon Cove" oysters. — 8 years ago
Super smooth, floral, creamy, lots of tropical fruit and a hint of Riverstone — 6 years ago
My night before a 10k across a bridge wine.
Decanted for a few hours.
Nose of working farmyard, decomposing, wet hay, and animal ruckus.
Medium bodied with well balance dark fruit, mint, Greek oregano, hints of anise, riverstone. Ending with a long lingering finish that puts the oak and acid at one with each other. Nicely balanced, young , but hey, aren’t we all at heart? — 6 years ago
Lemon and riverstone on nose with ripe apple and stone fruit on plate #lapaulee2015 at the #gandernyc — 10 years ago
Dennis Kellison
Chardonnay mouthfeel but not overly oaked — 3 months ago