Thomas McKee

9.2

A lovely, smooth, balanced Nobile to pair with the Filletto Rossini. — 3 years ago

Susi Steiner

9.0

Sa, 10.11.2018: Malta, St. Julians; Rest Rossini mit Heike — 6 years ago

Julien Tambosso

9.6

Degust Cote du Rhone chez Lambert

Cote de Boruf rossini — 7 years ago

Brianna

8.9

Sweet but good summer drink — 8 years ago

Severn Goodwin

9.0

Confrérie de la Chaine Des Rôtisseurs, Bailliage d'Albany; 13 November 2021 at 677 Prime, Albany, NY

Chilled
Tournedos Rossini Consomme en Gelee
Japanese A5 Tenderloin, Foie Gras Torchon, Madeira, White Alba Truffle, Brioche — 3 years ago

Thomas McKee

9.1

A beautiful rich, smooth negroamero paired perfectly with the Scottish filet and Chicken Rossini — 7 years ago

Jason Fang

9.4

Thick and complex. Earth? Sun? Leather? Yeah probably. — 7 years ago

with Caroline

Severn Goodwin

9.2

Confrérie de la Chaîne Des Rôtisseurs, Bailliage d'Albany; 19 May 2019 at Franklin Plaza, Troy, NY

Main Course
Tournedo Rossini
Foie Gras Crowned Fillet Medallion, Crouton, Madiera Demi Glaze, Parisienne Gnocci, Haricot Verts, Baby Carrot — 6 years ago

Haynes Gallagher

10

Amazing way to celebrate the beginning of Cinco de Mayo anniversary weekend. This was a gift from Ghino’s Enoteca in Pienza. Highly recommend stopping by if you’re in Tuscany. — 7 years ago

with Julie

Christopher Orr

9.2

2009 vintage. Soft mature medoc perfect for drinking now. Tannins just right. Black currant fruit, peppery palate and faint green pepper finish. We drank this while eating pigeon Rossini and grilled deer. Good accompaniment for both - flavour complemented the meats but did not overwhelm. — 9 years ago